Syllabus
Registration via LPIS
Day | Date | Time | Room |
---|---|---|---|
Thursday | 10/05/23 | 09:00 AM - 12:30 PM | TC.4.17 |
Thursday | 10/12/23 | 09:00 AM - 12:30 PM | TC.4.13 |
Thursday | 10/19/23 | 09:00 AM - 12:30 PM | D5.1.003 |
Thursday | 11/02/23 | 09:00 AM - 12:30 PM | D2.0.374 |
Thursday | 11/09/23 | 09:00 AM - 12:30 PM | D5.1.003 |
Thursday | 11/16/23 | 08:30 AM - 12:00 PM | D4.0.133 |
Thursday | 11/23/23 | 09:00 AM - 11:30 AM | TC.2.01 |
The course provides an Introduction to Operations Management (OM) with a focus on manufacturing industries but also including examples from service industries. The basics of Process- and Inventory Management as well as Supply Chain Planning are introduced. The following topics are covered.
- Operations Management and Process Analysis
- Capacity Management
- Inventory Management
- EOQ model
- Newsvendor model
- Multi-period inventory control
The content will be mainly discussed based on the selected chapters from "Cachon , G. and Terwiesch , C. (2020) Operations Management. McGrawHill , 2nd edition".
After successful completion of this class, students will be able to
- understand basic principles of process and capacity management,
- analyze basic inventory control problems and apply appropriate control policies,
Attendance of at least 80% of the classes is necessary to fulfill the requirements; no more than one session may be missed.
Note that if a student does not attend the first session of a PI course without giving prior notice of his/her absence, he/she will be unsubscribed from the course.
The final mark is composed of:
- Homework assignment (group work), 25%
- In-class assignment (individual) 15%
- Exam (individual) 60%
We require that at least 50% are reached from each of the individual parts (in-class assignments and exam), and at least 60% is reached in total.
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